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Tag Archives: Home
Mustard at Midnight
Oh my! Busy weekend. For the past 3 days I’ve been shopping, decorating, sewing, canning salsa, looking for new vendors for the market… more details on all of that tomorrow and maybe the next day, or whenever there’s time. Though … Continue reading
Homemade Spaghetti Sauce
Close your eyes and I’ll give you three guesses. If you can correctly predict the subject of this next post, you win a nice, fresh, juicy slice of… tomato. (Yes, once again, I’m blogging about tomatoes…) Inspired by a post … Continue reading
Posted in Cooking, Canning & Freezing, Uncategorized
Tagged basil, Bell pepper, canning, cook, cooking, freezing, Fruit and Vegetable, Garden, Garlic, Home, Onion, Seed, Tomato, Tomato sauce
1 Comment
Is it weird if I blog about my breakfast again?
Last weekend I blogged about Cheater’s Breakfast Casserole, and now here I am blogging about my breakfast again. Is that weird? Are all the topics on a blog supposed to follow a certain theme? Because this falls more into the random … Continue reading
Posted in Random Thoughts, Uncategorized
Tagged American cheese, Bacon, Bell pepper, breakfast, Breakfast sandwich, cooking, Home, Sandwiches, Subway
1 Comment
Zucchini Season
There’s only one thing better than unintentionally growing the world’s largest zucchini in your garden. (And yes, that shiny speck in the bottom right corner is a dime, to give you an idea just how large this monster really is.) … Continue reading
Posted in Gardening, Random Thoughts, Uncategorized
Tagged Baking and Confections, Bread, cook, Friendship, Fruit and Vegetable, Home, Pumpkin and Squash, Squash, Zucchini
3 Comments
Sparks Fly at Breakfast
So for the past few days since I started this blog, I’ve been stymied over what to write. Why? Because I want to write about things I love, like gardening, canning, knitting, cooking and reading, but I truly don’t want … Continue reading
Posted in Domestic Disasters, Uncategorized
Tagged Bread, breakfast, cooking, domestic disasters, Home, Marmalade, Martha Stewart, Toast, Whole grain
4 Comments
Freezing Raw Tomatoes (with and without their skins)
I’m growing Burpee’s Roma tomatoes this summer in hopes of making some killer homemade sauce. Tonight I had a few quarts of tomatoes ready to pick, with about as many green ones left on the vine. What to do? Unless … Continue reading
Posted in Cooking, Canning & Freezing
Tagged canning, cooking, Cookware and bakeware, freezing, Garden, Home, Tomato, Tomato sauce, Tomatoes
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